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Preview YouTube video GLYPHOSATE – Lecture at Oakton Community College [10-20-2016]

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Glyphosate is a chemical component that was developed mainly to kill weeds and grasses, and is one of the most common form of herbicide used in the United States. It is used widely on food products all across the country in controlled quantities. The chemical comes in different forms and is genetically modified to chemically bind with the roots of weeds and in a way prevent them from growing thus killing them. The chemical is contained in……………………