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American History question (Vietnamization)

American History question (Vietnamization) Explain Nixon’s strategy of “Vietnamization” and evaluate whether it was successful. How did it reflect a shift in U.S. foreign policy? looking for about 125 or so words …………….Answer Preview………….. Vietnamization was a policy by President Nixon to counteract the Americanization policy that had been created by his predecessor, President Lyndon … Read more

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differences between goods and services

differences between goods and services Explain the differences between goods and services. Give an example of a good and a service in the hospitality industry. At least 200 Words, and requires at least ONE source. APA Format.       …………..Answer  Preview…………… There are obvious differences between goods and services. This depends on analyzing the … Read more

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Answer 20 EASY Tourism/Hospitality Multiple Choice Questions

Answer 20 EASY Tourism/Hospitality Multiple Choice Questions Question 1 1. An organization’s objectives should be _________. Answer short and few in number clear and specific clear and unreasonable long and open-ended 4 points   Question 2 1. Which stage of the product life cycle is characterized by retailers gradually carrying the product and consumer demand … Read more

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Readiness and Stakeholder Analysis

Readiness and Stakeholder Analysis Part 1: Using the “Resistance Reducer” form below click on the link, articulate a change strategy under consideration for the change you have identified in the first two written assignments (links are below). Use the Resistance Reducer to rate each indicator related to preventing resistance, minimizing resistance, and tolerating resistance. Report … Read more

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BUS 642 assign 4

BUS 642 assign 4 You will receive feedback on the previous week’s assignment by Sunday 11:59pm. Before you complete your Week Four assignment, please read your instructor’s comments about your Week Three assignment, as well as this week’s lecture. Be sure to include any suggested changes in your project going forward. In a five- to … Read more

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