Comparison of two restaurant menu

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Comparison of two restaurant menu
Description

You are to evaluate two different menus from local restaurants. For each menu consider the nutritional value of each dish, explain the compatibility of each menu offered against 3 of the dietary needs from a list. Recommend changes to the menu to reflect 3 of the dietary requirements, , outline how changes will affect costs, ingredients, cooking processes.

Please make sure that the two menus are from Restaurants from MElbourne!

 

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APA

97 words

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